Is Marmot a US company?
Emma Miller
Updated on January 11, 2026
Marmot is an outdoor recreation clothing and sporting goods company founded in 1974 as “Marmot Mountain Works”….Marmot (company)
| Formerly | Marmot Mountain Works |
|---|---|
| Type | Subsidiary |
| Industry | Outdoor recreation, textile |
| Founded | 1974 |
| Headquarters | Rohnert Park, California |
Where is Marmot brand from?
Grand Junction, Colorado, United States
Marmot/Place founded
Where are Marmot products made?
Marmot’s high-end manufacturing happens in Rohnert Park. Additional manufacturing is in China, Vietnam, Thailand and other countries.
What is marmot named after?
The Beginning: University of California Santa Cruz students, Dave Huntley and Eric Reynolds, meet in Alaska and form the Marmot Mountain Club, named after the social ground squirrels.
Who is the CEO of marmot?
Jason Paterson
Jason Paterson Named Marmot Basin President and CEO.
Can you eat marmot?
The tarbagan marmot has been eaten for centuries in the native cuisine of Mongolia, and in particular in a local dish called boodog. Hunting of marmots for food is typically done in autumn when the animals are heavier since they are preparing for hibernation.
Is Marmot a good brand?
Marmot Is A Good Brand For Sleeping Bags The following Marmot product has an excellent 77% of reviewers rating it 5 out of 5… When it’s time to get some rest after a long day of hiking, the last thing you want to worry about is your mummy sleeping bag.
Is a marmot a prairie dog?
All five species of prairie dog belong to the Scuiridae (squirrel) family. Their other biological relatives include groundhogs, chipmunks, marmots and woodchucks.
What eats a marmot?
What eats marmots? This ground squirrel has several predators including coyotes, foxes, eagles, and badgers. Sometimes coyotes and foxes look for their burrows so they can capture these animals when they come out to look for food.
Do people eat marmot meat?
Tarbagan marmot is used to make a Mongolian dish called boodog. For centuries, Mongolian’s have cooked marmot meat by inserting preheated stones into the abdominal cavity of a marmot. In April 2019, a couple died of bubonic plague in another western Mongolian province, Bayan-Ulgii, after eating raw marmot meat.
